IL FRUTTETO DEL PALU’ by De Zotti Marco

On grandfather’s land, from an idea of my mother, The Palu Orchard was born with the first plantations of apple trees.

I was little and I saw those trees grow with me and their fruits were getting better and better.

Choosing to grow high quality fruits and vegetables in a healthy, responsible and environmentally sustainable way is a consequence of having always lived this land and known how to appreciate its potential.

Potential that we find in the quality of the products we process.

In fact, the entire processing takes place on the farm, so we can be sure to guarantee you a healthy and natural product as it was once made.