SOC. AGR. MONTEVERDE

Produce our cheese by feeding our animals from the beginning simply with hay, alfalfa and seasonal grains (soybeans, crushed corn, oats). We believe in purposeful choice and selection of raw materials and no GMOs to be given to our livestock in order to obtain a healthy, wholesome and natural product.

Only top quality and Italian foods can guarantee us quality and goodness of our products that carry the flavor of seasonality!

Selection and passion and a lot of commitment can only create products of excellent quality.

And this is what we do every day with the milk from our cows: fresh cheese, yogurt, cottage cheese, aged cheese.
We also raise beef and pork for consumption and sausages without added preservatives or additives!

Directly from our fields we also offer you flours obtained from ancient grains and wine produced from our vineyards.