SOC. AGR. MORET of Moret Marco

My roots are in the gentle slopes of the hills of San Pietro di Feletto. A living, varied and generous soil, where I have been taking care of these vineyards for years, preserving the traditions inherited from my grandfather.

My idea of a good wine comes from his teachings: the respect for nature, the attachment to this territory, theexcitement of new berries growing on our vines. I am not for big numbers, I would like my wines to tell a story, to be able to speak of a love that is perpetuated from generation to generation.

I follow my own path on the sure grooves of tradition but looking to the future so as to infuse my vision into all my wines.

I have always been fascinated by bottle-fermented wines.
Sincere products, where the grapes are free to express the best of themselves, without compromise. These are wines that require time and patience, but the years of waiting are always repaid by the elegance of the aromas, and creamy, refined bubbles.

In this Unesco heritage land, I preserve the excellence of Prosecco Superiore, making the most of the aromatic intensity of the Glera grape; but I pair it with wines that reflect my personal tastes, trying to bring all the personalities of our grapes, from Chardonnay to the very rare Manzoni Moscato, into the glass.